French Chocolates
Contributed by Diane S.

8 squares unsweetened chocolate
4 ounces German sweet chocolate
1 can sweetened condensed milk (15 ounces)
1 cup crushed nuts

Melt chocolates together in saucepan over very low
heat, stirring constantly until smooth. Add condensed
milk and mix until smooth and well blended. Cool a
few minutes. Shape into balls, using about 1 tsp.
for each. Roll in nuts. Makes about 6 dozen.