Make Them Melt Truffles
Contributed by Diane S.

* Exported from MasterCook *

                         Make Them Melt Truffles

Recipe By     :Homemaker's Magazine, November 1999
Serving Size  : 0     Preparation Time :0:30
Categories    :

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2         pounds  white chocolate (750 g) -- chopped
  1                can  Regular Eagle Brand (300 ml)
  1         tablespoon  orange liqueur
                        Finely shredded coconut

Melt 1 lb (500 g) chocolate with Eagle Brand. Remove from heat; stir in
vanilla or liqueur. Chill 3 hours or until firm.

Shape into 1-inch (2.5 cm) balls; place on wax paper-lined trays. Chill until
firm.

Melt 1/2 lb (250 g) chocolate. Dip truffles in melted chocolate and roll in
coconut, *if desired. Place truffles back onto lined trays; chill

Makes about 5 dozen candies.

M/C formatted by Diane [spangen@home.com]

Source:
  "Eagles Brand - www.canada.eaglebrand.com"
Yield:
  "5 dozen"

                                    - - - - - - - - - - - - - - - - - - -

Per serving: 53 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g
Protein; 5g Carbohydrate; 0mg Cholesterol; 0mg Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0
Other Carbohydrates

NOTES : For those dedicated to the art of chocolate, Eagle Brand offers easy
and elegant truffles to charm the special someone in your life! Serve these
delicate morsels after dinner, or wrap them up for a sweet gift.

Other optional coatings: Finely chopped nuts, chocolate sprinkles, coloured
sprinkles, unsweetened cocoa powder, icing sugar.
Nutr. Assoc. : 0 0 0 0