Devil's Food Cookies
Contributed by Diane S.

*  Exported from  MasterCook  *

                           Devil's Food Cookies

Recipe By     : Nancy {:-)
Serving Size  : 48   Preparation Time :0:00
Categories    : Drop                             Cookies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      package       devil's food cake mix
   2                    eggs
     1/4  cup           hot coffee OR hot water
     1/2  cup           vegetable oil
   2      tablespoons   flour
   1      cup           semisweet chocolate chips
   1      cup           chopped pecans
     3/4  cup           bits of chocolate toffee candy

Heat oven to 350 degrees.

Combine cake mix, eggs, coffee, oil and flour in large bowl. beat on low
speed until all ingredients are moistened; then beat on high speed for 2
min. Dough will be sticky.

Fold in chocolate pieces, pecans and candy until evenly distributed. Using
about half of the batter, drop by heaping tablespoonfuls onto ungreased
baking sheet, spacing 2" apart.

Bake for 12-14 min. Let the cookies cool on the baking sheet on a wire rack
for 4-5 min. or until firm. with a metal spatula, transfer the cookies to a
wire rack to cool. repeat with the remaining batter. serve slightly warm or
store in an airtight container for up to 2 weeks.