Haystack Cookies
Contributed by Diane S.

12-oz. package of butterscotch chips
12 oz. Jar of peanut butter
9 oz. can of chow mein noodles
waxed paper

The adult should pre-melt the butterscotch chips in a saucepan over medium
heat.
When the chips have melted, add the peanut butter and remove from the heat.
Stir well.
Pour in the chow mein noodles.  Mix thoroughly.
The children can drop the mixture by spoonfuls onto waxed paper.  These will
form "haystacks".  Let the haystacks harden for about one hour.  (Makes 3 to
4 dozen haystacks.)

These cookies are very sweet but just right for your class of  "sweeties".